Yogurt, Lactose Free, Organic, Plain
Health Score 85
Yogurt, Lactose Free, Organic, Plain
Green Valley, 3 cup
Nutrition Facts
Serving Size: 0.75 cup
Nutrition Amount Per Serving % Daily Value*
Total Fat 6.0g 8%
Saturated Fat 4.0g 20%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 25mg 8%
Sodium 85.0mg 4%
Total Carbs 13.0g 5%
Fiber 0.0g 0%
Sugar 6.0g --
Protein 7.0g 14%
Vitamin A 0mcg --
Calcium 290mg 20%
Iron 0.0mg 0%
Potassium 370mg 8%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
85
Health Score
85
General Health
85
Men's Health
82
Diabetes
85
Women's Health
65
Heart Health
91
Pregnancy & Maternity
Ingredients
Organic Pasteurized Cultured Whole Milk, and Lactase Enzyme. Live and Active Cultures: Live and Active Cultures: Bifidobacterium Lactis, S. Thermophilus, L. Casei, L. Rhamnosus, L. Acidophilus, L. Delbrueckii Subsp. Lactis, L. Delbrueckii Subsp. Bulgaricus, Lactococcus Lactis Subsp. Cremoris, Lactococcus Lactis Subsp. Lactis, Lactococcus Lactis Subsp. Lactis Biovar Diacetylactis and Leuconostoc Mesenteroides Subsp. Cremoris.
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